Vegan Egg “McMuffins”

  So excited about this recipe! The texture and flavour is exactly what I remember eggs being like. But this time, no cholesterol, saturated fat, and free of animals!! The miso paste in this is highly encouraged as it adds a savoury level to the recipe. Miso is SO necessary in every vegan cheese orContinue reading “Vegan Egg “McMuffins””

Grilled Portabello Steaks

Another summer barbecue recipe coming at you!! These mushrooms are super tender and rich in flavour. They’re meaty, juicy, savoury.. you won’t even realize you’re eating a mushroom! The longer you keep them marinating the better, but they can be enjoyed minimum 1 hour of marinating. These are best served with roasted root vegetables, basmatiContinue reading “Grilled Portabello Steaks”

Quinoa Mushroom Patties

I always try to make veggie burgers from scratch but they either end up too mushy or too dry. But I finally did it! These patties are sooo moist yet hold together perfectly. I prefer them on a bed of lettuce but they will definitely work as a burger form! Enjoy πŸ™‚  Ingredients (makes 6-8):Continue reading “Quinoa Mushroom Patties”

Garlic Mushroom Quinoa

   I’m going through such a big mushroom phase which is weird because about a month ago I dispised mushrooms. This recipe has got to be my favourite quinoa salad recipe yet. I usually make light and veggie filled quinoa salads which I still love, but getting kind of sick of them!! This is aContinue reading “Garlic Mushroom Quinoa”

Chili Bean Fajitas

Came home from school today and all I wanted were fajitas. I whipped up these delicious things in about 20 minutes. They’re easy, fast, and delicious. Not only that, but they’re healthy. These fajitas contain no meat cutting out saturated fat and cholesterol. They’re also packed full of vegetables like red pepper, red onion, avocado,Continue reading “Chili Bean Fajitas”

Berry Smoothie

This blueberry smoothie was such a refreshing and relaxing way to start off the weekend! Ingredients: 1 cup frozen blueberries 1 banana (frozen or not) handful of spinach 1/4 cup water chia seeds hemp seeds Directions: Blend all ingredients together! Enjoy πŸ™‚

Rice salad

Had this delicious rice salad for dinner last night! There are so many colours and flavours, it was definitely a favourite for me. Ingredients (salad): 2 cups cooked rice (any kind) 1 red pepper (diced) 1/2 bag of spinach, chopped 1/3 cup green onion, chopped 1 cup mushrooms, chopped 3 stalks celery, chopped 1/2 bagContinue reading “Rice salad”

Quinoa Black Bean Salad

This salad is filled with nutrients and vitamins for every vegetarian and vegan. This recipe is has loads of flavour from the cilantro, garlic, and spices. It also has lots of protein from the beans and quinoa. This salad will for sure fill you up and give you enough energy for the day! Ingredients: 1Continue reading “Quinoa Black Bean Salad”

Chickpea Quinoa Burgers

These “burgers” are so good. This is a simple, basic recipe but filled with great flavours! It’s a great patty to have at any time of the day. I love the colours it has.. everything about it is amazing! Ingredients: 1/2 cup quinoa with 1 cup water 1/2 cup bread crumbs 16 ounce can ofContinue reading “Chickpea Quinoa Burgers”